Red yeast rice improves lipid pattern, high-sensitivity C-reactive protein, and
vascular remodeling parameters in moderately hypercholesterolemic Italian
subjects.
Author(s): Cicero AF(1), Derosa G, Parini A, Maffioli P, D'Addato S, Reggi A, Giovannini M,
Borghi C.
Affiliation(s): Author information:
(1)Medical and Surgical Sciences Department, University of Bologna, Bologna, Italy.
afgcicero@cardionet.it
Publication date & source: 2013, Nutr Res. , 33(8):622-8
Despite a recent health claim by the European Agency on Food Safety, the effect
of high doses of dietary monacolin supplements from red yeast rice on
cholesterolemia has not been tested in Italian subjects. Our aim via a crossover,
double-blind, placebo-controlled randomized clinical trial was to test if a
short-term treatment with 10 mg monacolins could improve lipid pattern,
high-sensitivity C-reactive protein (hs-CRP), and vascular remodeling biomarkers
in a small cohort of Mediterranean subjects. Thus, 25 healthy, mildly
hypercholesterolemic subjects were enrolled, and after 4 weeks of a stabilization
diet, subjects were randomized to the sequence placebo-washout-monacolins or
monacolins-washout-placebo, with each period being 4 weeks long. At each study
step, a complete lipid pattern, safety parameters, hs-CRP, and matrix
metalloproteinases 2 and 9 levels were measured. When compared to the placebo
group, monacolins-treated patients experienced a more favorable percent change in
total cholesterol (-12.45%, 95% CI -16.19 to -8.71), low-density lipoprotein
cholesterol (-21.99%, 95% CI -26.63 to -17.36), non-high-density lipoprotein
cholesterol (-14.67%, 95% CI -19.22 to -10.11), matrix metalloproteinase 2
(-28.05%, 95% CI -35.18 to -20.93), matrix metalloproteinase 9 (-27.19%, 95% CI
-36.21 to -18.15), and hs-CRP (-23.77%, 95% CI -30.54 to -17.01). No significant
differences were observed in regards to triglycerides, high-density lipoprotein
cholesterol, and safety parameters. On the basis of our data, we demonstrate that
a 10-mg monacolin nutraceutical appears to safely reduce cholesterolemia, hs-CRP,
and markers of vascular remodeling in Italian subjects. These results have to be
confirmed in larger patient samples and longer studies.
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